Antioxidative effects of hesperetin against 7,12-dimethylbenz(a)anthracene-induced oxidative stress in mice

Author(s): Choi EJ

Abstract

We investigated the effects of the chronic administration of hesperetin on the activation of the antioxidant defence system in mice in which oxidative stress had been induced by 7,12-dimethylbenz(a)anthracene (DMBA). Mice were divided randomly into three treatment groups. Hesperetin was administered orally to two of the three groups at 10 and 50 mg/kg body weight for 5 weeks. Subsequently, each group was subdivided randomly into DMBA-treated and untreated groups. The DMBA-treated groups were intragastrically administered a dose of 34 mg/kg BW in corn oil vehicle twice a week for 2 weeks. The TBARS value showed a tendency to decrease following hesperetin treatment; these decreases were significantly greater in the DMBA-treated than the untreated groups. Hesperetin significantly decreased the carbonyl content at the high dose in both DMBA-treated and untreated mice. Catalase and SOD activity were increased by hesperetin; this increase was more pronounced in DMBA-treated than untreated mice. Catalase, Mn-SOD, and CuZn-SOD expression analyses supported these results. Although the GSH-px and GR activity were little affected, hesperetin treatment significantly increased the GSH/GSSG ratio in the DMBA-treated group in a dose-dependent manner. These results suggest that hesperetin shows antioxidant activity and plays a protective role against DMBA-induced oxidative stress.

Similar Articles

Mitochondrial abnormality and oxidative stress in nonalcoholic steatohepatitis

Author(s): Kojima H, Sakurai S, Uemura M, Fukui H, Morimoto H, et al.

Enhanced cholesterol- and triglyceride lowering effect of West African green tea

Author(s): Rehrah D, Ahmedna M, Yu J, Goktepe I, Hurley S, et al.

Dietary patterns and adenocarcinoma of the esophagus and distal stomach

Author(s): Chen H, Ward MH, Graubard BI, Heineman EF, Markin RM, et al.

Intestinal bacterial metabolism of flavonoids and its relation to some biological activities

Author(s): Kim DH, Jung EA, Sohng IS, Han JA, Kim TH, et al.

Citrus limon Burm f

Author(s): Boshtam M, Moshtaghian J, NaderiG, Asgary S

Diet and endothelial function

Author(s): Cuevas AM, Germain AM

Bioactive peptides from muscle sources: meat and fish

Author(s): Ryan JT, Ross RP, Bolton D, Fitzgerald GF, Stanton C

Atherogenicity of animal and vegetable protein

Author(s): Kritchevsky D, Tepper SA, Czarnecki SK, Klurfeld DM